• The Benefits Of The Verve Energy Drink

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    April 10, 2021 /  Chef and Recipes

    A person who leads an active life should have a great drink. Regardless if you use them when you need an energy boost or to make sure that you are at your best for a training session or a practice or simply to improve your performance, the Verve energy drink delivers. However, there may be a question as to what makes it better than any other energy drinks.

    The Verve energy drink will allow a busy person to work all night or day without any depletion of their energy. In addition, the beverage is delicious since it has the taste of tropical fruit, which will help to keep a person alert as required. This will not cause any problems with sleeping because, unlike other products, it doesn’t contain any chemicals that would contribute to a problem with sleeping.

    The ingredients of this drink are its most beneficial element. Frequently the label on these drinks gives away the fact that that usually contain many unhealthy ingredients. Most contain partially hydrogenated fats and sugar. However, in this drink there is very little of that. There is even a sugar free version of the drink available and the original drink only contains 18 grams of sugar.

    In addition, this drink ensures that consumers get the most out of their purchase by maintaining the extraction and process methods as safe and as healthy as possible. This beverage has with safe preservatives that will not harm your body, because they have been tried and tested by leading health experts from around the world.
    Vitamin E is necessary to fighting off free radicals that can cause diseases such as cancer and to maintaining a body that is young looking. Vitamin C is necessary to help your body fight off illnesses by boosting your immune system. This drink contains a lot of both of these necessary vitamins.

    If your body doesn’t have sufficient folic acid you will probably become low on energy and become anemic. Women should take a folic acid supplement during their childbearing years because without it in the first stages of pregnancy, it may lead to a neural tube birth defect. Although most women shouldn’t drink and energy drink while they are pregnant, this drink will actually help women who are young get sufficient amounts of folic acid before they are pregnant.

  • Cooking Light Recipe – A Delicious Meal And A Healthy Option

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    April 10, 2021 /  Chef and Recipes

    Recipes come in many different forms. You can have soul food recipes which are generally high in fat and cholesterol or you can have Italian cooking recipes which are basically set for a hale and hearty diet. Moreover, there is a cooking light recipe which makes your food even healthier for you and your family.

    A cooking light recipe does not necessarily have to be a bland one. Like the other delicious recipes, a cooking light recipe can also be delectable and healthy at the same time. If you know how to find these types of food recipe, you can choose to include it in your meal plan everyday for a delightful yet wholesome meal.

    Cooking Light Recipe: The Choices

    There is an almost endless array of choices when you talk about cooking light recipe. They can come in the form of meat, vegetable, pasta, cookies and even other baking recipes. The only difference you get with these recipes is you get to have a healthy diet despite the scrumptious meal served for you.

    A cooking light recipe may also include the use of pork, sea foods, fish and beef on their ingredients; but everything has been set to a specific count in order to maintain a healthy and well balanced meal. For those who are health conscious, you can definitely make use of different light recipes for your everyday meal.

    Cooking Light Recipe: The Sources

    Like the choices, the sources for your cooking light recipe are also limitless. You can subscribe monthly on a health magazine and find a wide array of cooking light recipe choices for you. You can also read on daily newspapers and find some of the most hale and hearty recipes. You can compile the recipes that you have collected and choose the ones which you can include on your daily meal. Make sure that your choices are easy to prepare so you can make use of them anytime you want to.

    These types of recipes can also be found over the internet. You need to b specific on your search so you can find the right recipe that you are planning to include in your day-to-day meals. With just a click from your computers, a list if these recipes will be provided readily on your screens.

    A cooking light recipe is just easy to find. However, you need be patient enough in collecting them and in trying them out one by one. A cooking light recipe is not only useful for everyday meals but is also very helpful in giving you a bright and a healthy future ahead.

  • Chef Inam’s Steak House 1

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    April 10, 2021 /  Chef and Recipes

    What you see – Come evening and you see people thronging Chef Inam”s Steak House 1 at Masab Tank, Hyderabad for their chunk of perfectly cooked steak. Many of them would be businessmen, film producers and expats. And most would prefer to be served in their cars. Others who come with families would opt for the under-the-sky dining option behind the restaurant. There is basic no-frills seating space inside too. And as for Chef Inam Khan, he is a busy man whipping up sea bass and other steaks. Having run his hotel, the Maharaja of Ohio in the US frequented by the who’s who, the Hyderabadi hotelier blends international food grade norms and herbs with the city’s warm tehzeeb.

    What you get – Most people come here for succulent beef steaks that are protein rich and thus preferred by gym goers. Jumbo chicken steaks which has chicken breast marinated with olive oil, crushed black pepper, rosemary and thyme is a good option on the menu as also sea bass fish steak prepared in Cape Cod style marinated in rosemary vinegar, olive oil, crushed ginger and garlic flakes. Sea food options on the barbeque menu range from tiger prawns, tuna, king fish to red snapper based on availability.

    The restaurant also offers family BBQ dinner platters with Hungarian tenderloin steak, ‘Rosemary oregano chicken steak’, ‘Afghani tandoori chicken’, ‘Boston style tenderloin steak’ and more assorted platters to choose from. For the lamb chops buffs there are Turkish style and Hungarian spicy options to choose from. Dinner gets interesting with Tandoori roti, Italian herb rice, Paneer butter masala, Zafran ka murgh and more.

    Our verdict – If you are fond of steaks, this is close to what you would be served in the US – cooked the way you prefer. The options are varied to ensure you come here for more. Try the ‘Sea bass steak’ that is the favorite with steak lovers across the world. Caper and thyme steak brings out flavors of roasted capers and thyme sprigs and offers a generous 120gm of protein. A spicy option is the Fusion flame tenderloin with paprika, ginger garlic and pepper, grilled to perfection. Go for the unique dishes in the main course such as Gulab ki patti ka gosht which is succulent lamb cooked with roasted rose petals, saffron sprigs and nutmeg. Vegetarian options are few and nice like the Achaari tandoori gobi and Okraini gobi masala which has vegetable dumplings cooked in poppy seed and roasted cashew sauce with garam masala. Ignore the ambience as the food makes up for it. Service is fine. Parking space is available.

    What you pay for a meal for two – Rs. 500

    Anytime between – 12.30 PM “” 4.30 PM and 6 PM “” 10.45 PM

  • Executive Chef Job Description – Diverse Environment Management

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    April 10, 2021 /  Chef and Recipes

    Leadership, management, and planning are the core features of Executive Chef job. Most employers prefer candidates those have prior experiences of food and labor control and economizing the costs involved. Basically the job is all about managing diverse environment.

    Executive Chef Job Features

    Demonstration cooking, pricing as well as development of culinary team in addition to menu development are some of the features of the Executive chef jobs. Supervising kitchen personnel, the executive chef carries out the responsibilities of hiring and disciplining them. To achieve this objective the chef carries out regular reviews and personnel management.

    Executive Chef Responsibilities

    Responsibilities entrusted to executive chef include-

    Training and management of kitchen personnel;

    Supervision and coordination of all related culinary activities;

    Estimating consumption of food and accordingly requisitioning and purchasing food;

    Selection and development of recipes to attract and satisfy customers;

    Standardization of production recipes ensuring consistent quality of the recipes;

    Establishment of high quality standards by planning and pricing of the menus;

    Ensuring proper equipment maintenance and operations; and

    Safety arrangements in the kitchen.

    Additional Responsibilities

    Additional responsibilities that are often entrusted to the executive chef include selection of items for cooking and also selection of special occasions for particular recipes. Organizing special catering events and offering culinary instructions and demonstration of culinary techniques are some of the major tasks that are often entrusted to them. Usually the executive chef will report to a food director in the organization.

    Required and Qualification and Experiences

    Major requirements for the executive chef would be management of diverse environments that would focus on the client as well as the customer services ensuring overall success of the organization. Previous experiences for control of food as well as labor costs, demonstration cooking, menu development, and pricing development could be great assets for the job of executive chef. Ideal educational qualification for the job would be bachelor’s degree or corresponding culinary degree and around eight to ten years of experience in the industry.

    Overview of Executive Chef Job

    Executive chef job description is all about management, planning and leadership in diverse environments. It not only includes recipe, event, and stores management but at the same time also involves human resource management in and around the kitchen. Understanding the job of the executive chef would help the prospective candidate to decide the path to follow in their career search in the field of corporate hospitality industry; the greatest absorber of the candidates in the field.

    Kitchen work in restaurants, hotels, corporate offices, canteens, lounges and all such places is just not about the bartender, receptionist, and dishwasher. Higher rated jobs of executive chef are also a part of it with higher responsibilities. becomes comparatively easier by viewing the offered on the State university website, one of the most informative website for career information.

  • The Varied Cake Recipes

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    April 9, 2021 /  Chef and Recipes

    Sweets and pastries remains as a preferred one among all everyone despite their age. Among every variety cakes are even more special as it either serves as a perfect gift or savors as the favorite dish suited for all occasions and seasons.

    The four major occasions the cake is used are:

    Weddings
    Anniversary
    Birthdays
    Christmas

    Also, there are different types of cakes. Some of them are:

    Yeast cakes
    Cheese cakes
    Pound cakes
    Butter cakes
    Sponge cakes

    Now you can surprise your loved ones and pamper their sweet tooth by preparing cakes at your home. Sponge cakes are the best to prepare at your home, and a delicious chocolate cake can be an idle choice.

    The ingredients for the chocolate cake include cup of unsweetened cocoa powder, 1/3 cup butter, 1- cup of all purpose flour, 1 cup sugar, 1 cup of water (heated), 2 eggs beaten (optional), 1 teaspoon of vanilla, teaspoon salt , 1 tablespoon of vinegar, and 1 teaspoon baking soda. After taking all the ingredients, mix all the dry ingredients in a bowl. Then, mix the liquid ingredients in a separate bowl and mix it them with the dry one. Now stir the mixture using the wire whisk until everything is mixed well. Now grease a eight-inch baking pan. Pour the prepared mixture into the pan. Bake it at about 350 degree F for around 45 minutes. Top it with fresh cream or icing sugar and serve with the ice cream of your choice.

    You can also follow simple vanilla cake Recipes which is a no frill, easy to prepare, and dole out as evening snack. Ingredients include 175g (6oz) margarine or softened butter, 3 large eggs, 175g (6oz) caster sugar, 1tsp vanilla extract, 1tsp baking powder, pinch of salt, and 175g (6oz) self-rising flour, sifted. After collecting the ingredients mix it in a large mixing bowl, and beat it with a wooden spoon and make it smooth. Heat the oven to 180 degree Celsius. Lightly, grease an 18 cm round cake tin with butter or margarine. Then cut a piece of greaseproof paper to the exact size of the base of the tin. Pour the mixture into the tin, further more smooth the top and bake it on the middle shelf for 45 50 minutes. The cake would be raised and would be in golden color. To test it touch with a fingertip and it should spring back. Now, the delicious vanilla cake is ready to be served with the icing sugar.

    One quick tip for baking a fabulous cake do not over beat the mixture.

  • Spain Shows Off the Best of its Cuisine in Japan

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    April 7, 2021 /  Chef and Recipes

    Spain exhibited traditional products decorated with beautifully-designed packaging for the sophisticated Japanese market at the Foodex fair.

    Madrid, Spain, March 12, 2013 – Spain exhibited traditional products decorated with beautifully-designed packaging for the sophisticated Japanese market at the Foodex fair.

    Foodex is the biggest and most important agrifoods fair in Asia. It is held in Tokyo (Japan), which is a very important market for Spanish products, so the Spanish delegation used the occasion to show off an enormous range of traditional foods, which it exhibited in spectacular fashion. The aim of this initiative is for exports to continue growing as they did in 2012, when they rose by 26%, earning 418 million in revenue.

    Spain was represented at the fair by more than 100 companies, driven by the stagnation in consumer demand in Spain and the EU, which has led to -greater emphasis and bigger budgets being devoted to promotion in foreign markets-, according to representatives of the various companies taking part in the fair.

    The event brought together exhibitors from 66 countries and was visited by over 75,000 company representatives, who had the chance to see the Spanish agrifood products on display at some of the largest stands at the fair and sample the country’s most traditional foods, given an innovative twist.

    Some of the items vying to excite the Japanese palate included dried mushrooms, tomatoes and kiwi fruit. Paella and croquettes were wrapped in small cardboard packages like gifts, while frozen churros gave the flavour of a true Spanish breakfast. Another high point was the creative cuisine offered by Masdeu, from Catalonia, whose cone-shaped pastry bases and salmon mousse and chocolate pastries did not go unnoticed.

    The list of products most frequently exported to Japan is headed by frozen meat products, which bring in 92 million, followed by olive oil (60 million), fresh fish (48 million) and wines with designation of origin (30 million), according to ICEX figures.

    Press Contact: Marca Espana Media Relations Marca Espana Serrano Galvache, 26 28033 Madrid, Espana. 512-212-1139

  • Get Your Can and Drink Vending Machine to do the Entire Work of the Kitchen

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    April 6, 2021 /  Chef and Recipes

    Running a kitchen for an office or large establishment is an expensive business. Apart from the material costs, which include spoilages and wastage, there are salaries and staff to run the kitchen to consider. A simple solution is to invest in a can vending machine or a drink vending machine. You don’t have to run from pillar to post looking for the right personnel to run your kitchen and then have huge bills to pay at the end of the month. And the chances are on the side that your personnel will be more satisfied as they don’t have to wait for someone to find the time to fetch them the refreshment they require. >

    Whether you need to offer guests refreshments or just have your own staff well looked after, can vending machines which also stock snacks are always a good option. A can vending machine will normally offer various kinds of juices, smoothies, standard soft drinks like the various brands of coke, root beer etc. It all depends on the tie up you have with the manufacturer/supplier of the can vending machine. The various options you have with regard to refreshments will help you decide the most suitable model for your purposes and pocket.

    On the other hand, if you run a shop and want to install a drink vending machine or can vending machine as an add-on, then take stock of how much available space you have and the currency options that the can vending machine or drink vending machine are offering you. Some will allow your customers/personnel to pay with only the local currency or with tokens they purchase from the counter. It also makes sense to check to see whether the vending machine you fancy returns change properly to users who pay with a currency the machine recognizes.

    Whatever may be the payment options, just be careful to stock your drink vending machine with mineral water, not just other kinds of liquid refreshment.

    Author Bio

    Kenco vending offer coffee vending machine, office coffee machine, espresso coffee machine and jura coffee machines on best price.

  • Exfuze, The New Health Drink, Meant Just For You.

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    April 4, 2021 /  Chef and Recipes

    Exfuze is a revolutionary new health drink that combines seven of the most potent ingredients from all over the world in a single bottle. Each of the main ingredients was chosen for its high nutrition and antioxidant content and for other healthful properties it possesses. Mangosteen, for example, may be popular for its richness of nutrients, but it also lends its pleasant taste to Exfuze. Studies also show this super fruit could help the body fight disease. Acai berries, the genus name of which comes from a muse in Greek mythology, were added to Exfuze for their high amounts of dietary fiber, antioxidants, and omega-6 fatty acid. Rich in vitamins B and E and potassium, Acai berries are credited with helping to reduce blood cholesterol levels.

    Fucoidan, a complex carbohydrate found in aquatic plants, has traditionally been used in Japan and Hawaii to protect against cancer, and is in every bottle of the super health drink, Exfuze to help cleanse your body. Traditional Tibetan medicine has used Goji berries for two thousand years to improve the immune system, eyesight, circulation, and even fertility. The super health drink, Exfuze uses Goji berries because they contain great amounts of iron and vitamins C and B2. Both Sea-buckthorn berries and Pomegranate juice give the super health drink, Exfuze superior levels of vitamin C, but GAC fruit is perhaps one of the most impressive ingredients. This festive Vietnamese fruit, traditionally used to fight cancer, contains 70 times the lycopene found in tomatoes and 10 times the beta-carotene of carrots.

    Aloe, widely known for its healing properties, is also included in the super health drink, Exfuze recipe to help protect against heart disease and to lend its smoothness to the drink.

    Exfuze put its ear to the ground and heard ancient wisdoms singing the praises of all these ingredients that go into this health drink. The health benefits of each one alone are impressive. Just imagine the combined power they have now that they are brought together for your health in every bottle of the super health drink, Exfuze that you will have.

  • Healthy Benefits Drink Your Own Home Brew Beer

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    April 3, 2021 /  Chef and Recipes

    Beer is the new health drink? Binge drinking aside, in moderation beer actually has healthful effects. Studies reported below illustrate many benefits from consuming beer. Home brewed beer is even better than commercial beer because it has no artificial colors, additives, preservatives or flavors.

    Benefits

    Here are only a few of the ways that home brewed beer is good for you:

    -The University of Texas Southwestern Medical Center discovered (in May, 1999) that moderate beer drinking reduces the chances of getting coronary heart disease by over 30%. Impressive!

    -“The New England Journal of Medicine” found (in November, 1999) that moderate beer drinkers decrease the chances of suffering a stroke by 20%.

    -The TNO Nutrition and Food Research Institute discovered that homebrewed beer contains vitamin B6, which prevents the accumulation of the amino acid homocysteine (reputed to cause vascular and heart disease). Beer improves vitamin B6 absorption into the blood plasma by 30%.

    -Home brewed beer is a stress reliever. Try a quick experiment, if you have any doubt. Even the process of making beer is relaxing.

    -Studies have shown that beer increases good cholesterol and decreases blood clot production. Home brewed beer contains no bad cholesterol and no fat.

    -Drinking home brewed beer aids blood vessel dilation, sleep, and eases urination in elderly people.

    Equipment

    If the above information has whetted your appetite, let’s next consider a typical MYTH: that it is prohibitively expensive to make your own beer. No way!

    Forget those huge expensive vats that you have no doubt seen. Basically you only need 2 pieces of equipment: a small fermenter (to store the beer during the fermentation process) and a hydrometer (to know exactly when the beer has finished fermenting). That’s all for equipment.

    The final thing you’ll need are consumable ingredients: a can of malt and hops mixture, and some brewing yeast. You can select from lots of basic flavors and styles, also you can customize your own brews with many additional ingredients for your own secret recipes.

    It’s very simple to brew your own beer at home. Place a container of malt mix into the fermenter, add water, add yeast, and seal. A few days later use the hydrometer to know precisely when it is finished and ready to drink. Place it into bottles and get ready for your friends to be amazed at your new skill.

    It’s simple to get started with home brewing kits readily available online. And it’s cheap — your beer only costs around $5 a GALLON!

    Conclusion

    Now you have even more reasons to start making your own delicious beer at home. It’s better and cheaper than store-bought beer, plus it’s better for you. So you can drink (responsibly) guilt-free.

  • Cooking Food With A Charcoal Spit

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    April 3, 2021 /  Chef and Recipes

    Cooking food with a charcoal spit is not just an easy way to get taste-tempting, great looking food, but it is also one of the healthiest forms of cooking. Since there is little oil or grease, if any, introduced into the cooking process, calorie and fat content are drastically reduced.

    There are a number of foods that can be cooked this way, and those include poultry, fish, pork, lamb, beef, and even vegetables can be placed in a spit to being out the flavor. However, a whole pig is often the preferred option at large functions, and there are a lot of reasons for this.

    Roasting can be compared to baking except that higher temperatures are used for this method. This tends to cook the meat more thoroughly and since it is rotating, more evenly as well.

    When deciding to set up a charcoal spit, there are a few things that should be considered. First of all, you have to consider the weather, particularly the direction of the wind and how hard it is blowing. Of course, you can accommodate any weather conditions if you can find suitable shelter.

    When planning a party where you will be roasting whatever cut you choose, consider that it is often better to have too much of a good thing than to not have enough to go around. Remember, people with full stomachs are much happier than those who are running on empty. You want your party to be a memorable experience, so make sure that when you put on the feed, you feed real well.

    Most parties are planned events, so if you are going to be using a charcoal spit to make your guests happy, make sure to make preparations well in advance. That way you will not disappoint attendees because you could not find the right carcass you had been promising.

    If you are going to be roasting a whole pig, lamb, or goat, remember that it takes a long time for them to cook. A whole carcass weighing 125 pounds will take between 5 and 6 hours to reach desired internal temperatures. Don’t wait until just before your guests are to arrive to start cooking, unless this is going to be an all day affair.

    Cooking outdoors is a lot of fun, and that is why so many people do it. However, there are other reasons for using outdoor cooking equipment. One of those reasons is the sheer enjoyment that comes from simulating how food was cooked at an earlier time in human history.

    Other reasons for standing at a grill or spit making sure the food is cooked just right have to include the pleasure it gives you to see the way others rave about your cooking prowess. By adding a spit to your repertoire of cooking implements, you are going to be seeing more smiles of enjoyment than ever before.